Latest news
Four Pillars Gin Open to return for 2025
Four Pillars is bringing back its Four Pillars Gin Open for 2025 – challenging the creative cocktail skills of bartenders from across the Asia Pacific region…
‘The Taniwha’ named most uniquely NZ cocktail
Auckland bartender Cal Ross has won the inaugural Scapegrace: Uncharted Spirits cocktail competition with his unique New Zealand creation, ‘The Taniwha’…
Kiwis win The Reid Global Cocktail Competition
Team New Zealand has won The Reid Cup in the inaugural The Reid Global Cocktail Competition…
Mexico City bar tops World’s 50 Best list for 2024
Handshake Speakeasyin Mexico City has ranked No.1 in The World’s 50 Best Bars 2024, the first bar from Mexico to take the top spot…
Melbourne bar wins Art of Hospitality Award in World’s 50 Best Bars
Melbourne bar Caretaker’s Cottage has won the Michter’s Art of Hospitality Award, as part of The World’s 50 Best Bars 2024...
Hunt on for world’s best cocktail menu
Applications have opened for the Siete Misterios Best Cocktail Menu Award 2024…
Kiwi in finals for Hayman’s global cocktail comp
Bartender Lauren McKenna of Libre in Palmerston North is one of 15 global finalists in a competition with gin brand Hayman’s...
Applications open for 50 Best Bars Scholarship 2024
The 50 Best Bars Scholarship is back for 2024 with applications open to any aspiring bartender over 21 years old with less than five years’ professional experience…
NZ bartender chosen for Jameson global comp
Andrea Marseglia of Teresa Bar in Napier is one of ten international finalists in the Jameson Black Barrel Bartender Series 2024 competition…
Scapegrace launches search for NZ’s best bartender
Scapegrace Distilling Co. has launched a national competition to find New Zealand’s best cocktail maker…
Double win for Nelson bar at major cocktail comp
Nelson bar Kismet is celebrating a double win for two of its team at Beam Suntory’s The Perfect Blend cocktail competition…
Call for Kiwis in global Jameson bar comp
Irish whiskey brand Jameson has announced its third annual Jameson Black Barrel Bartender Series 2024 competition, open for entries from 1 April – 15 May…
Draught cocktails on the rise in NZ on-premise
New research has found that draught cocktails and mixed drinks are continuing to grow in popularity amongst New Zealand consumers, with the On Premise supplying to demand…
World’s 50 Best Bars 2023 revealed
Sips in Barcelona has been announced as No.1 on the list of The World’s 50 Best Bars 2023…
NY bartender wins top title in World’s 50 Best Bars
GN Chan, co-founder of Double Chicken Please in New York, has been named the winner of Altos Bartenders’ Bartender Award 2023…
Argentina’s Tres Monos wins Art of Hospo title in World’s 50 Best Bars
Tres Monos in Buenos Aires has been rated the single best bar hospitality experience in the world, winning Michter’s Art of Hospitality Award as part of The World’s 50 Best Bars 2023…
Fever-Tree announces first NZ leadership role
Premium mixer company Fever-Tree has announced its first leadership appointment in New Zealand…
Programme released for VWOAP 2023
The line-up for Visa Wellington on a Plate (VWOAP) has been released with more than 100 food and drink events and pop-ups scheduled for the two-week festival…
Bombay Sapphire launches ‘Saw This, Made This’ in Queenstown
Bombay Sapphire is partnering with seven Queenstown venues as part of a global creativity campaign led by film director Baz Lurhmann…
World’s 50 Best Bars 2022 revealed
Paradiso in Barcelona has been announced as No.1 on the list of The World’s 50 Best Bars 2022…