Latest news
A whole new world
Dominic Roskrow takes a deep dive into whiskies from the New World and is left breathless…
Trading in a pandemic
Running your own business is challenging at the best of times, let alone in a global pandemic, so it’s encouraging to see independent operators surviving, says Joelle Thomson…
Understanding local alcohol policy
Alcohol licensing lawyer Pervinder Kaur explains the role of local alcohol policy when it comes to applying for an alcohol licence…
Crazy in the Canaries
Dominic Roskrow finds the competition heating up in the Scotch sector…
Fruity little numbers
Michael Donaldson explains the world of fruited beers and why we’re likely to see many more of them…
The ascent of Albariño
Albariño has become a rising star of New Zealand’s alternative white scene. But, asks Joelle Thomson, why has it succeeded where so many others have failed?…
A brave new world
Dominic Roskrow reflects on the year that was and brings good cheer for the year ahead (thank goodness for that)…
A suitable candidate
Thinking of applying for an alcohol licence? There are some important criteria you’ll need to fulfil – the first being “suitability”, as alcohol licencing lawyer Pervinder Kaur explains…
Heroes from (nearly) zeroes
New Zealand craft breweries are joining the growing non-alcoholic beer movement with new releases from three of our top local names, as Michael Donaldson explains…
On stony soil
Gimblett Gravels is one of New Zealand’s most coveted wine growing sites, and the latest Annual Vintage Selection is a showcase of the district’s strengths, as Joelle Thomson explains...
On the level
Amid shifting COVID Alert Levels, alcohol licensing lawyer Pervinder Kaur looks at what to know about remote sales and supply of alcohol...
Derelict dials it up
A Canterbury brewery with a cult following looks set for big things, as Michael Donaldson explains…
All that glitters
There are many whisky awards but not all are created equal, and Dominic Roskrow says it can pay to do your homework...
Silver lining to a small vintage
Mother Nature may have delivered incredibly small crops to New Zealand winemakers this year, but her tough love has its upsides as Joelle Thomson explains...
Keep the fun in festivals
Following the cancellation of Hamilton’s Great Kiwi Beer Festival 2022 over licensing conditions, alcohol licensing lawyer Pervinder Kaur looks at what to consider when organising an event...
See you again, Clivée
Joelle Thomson says a fond ‘au revoir’ as one of the wine industry’s leading lights steps back…
Spotlight on whisky rules
As distilleries around the world push the boundaries with their spirits, it’s forcing debate in the Northern Hemisphere around what defines whisky, as Dominic Roskrow explains…
A tale of two breweries
As Garage Project and Parrotdog mark 10 years in business, Michael Donaldson reflects on how their very different beginnings have become their strengths…
Winners to watch
Donning his official ‘Chair of Judges’ badge, Michael Donaldson gives an inside look at results from the New World Beer & Cider Awards…
Blurred lines
Dominic Roskrow finds there’s a fine line between innovation and invention for the sake of it in the world of international spirits…